Amount of Carbohydrate, by difference in Spices, cloves, ground

Spices and Herbs

In 100 g (Grams) of Spices, cloves, ground there is 65.53 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Spices, cloves, ground.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Spices, cloves, ground

Spices, cloves, ground is a type of Spices and Herbs. The most significant nutrients in Spices, cloves, ground are listed below.

Water 9.87 g 9.87%
Energy (calorie) 274 kcal
Energy (joule) 1145 kJ
Protein 5.97 g 5.97%
Total lipid (fat) 13 g 13%
Ash 5.63 g 5.63%
Carbohydrate, by difference 65.53 g 65.53%
Fiber, total dietary 33.9 g 33.9%
Sugars, total 2.38 g 2.38%
Sucrose 0.02 g 0.02%
Glucose (dextrose) 1.14 g 1.14%
Fructose 1.07 g 1.07%
Lactose 0 g
Maltose 0 g
Galactose 0.15 g 0.15%
Calcium, Ca 632 mg 0.63%
Iron, Fe 11.83 mg 0.01%
Magnesium, Mg 259 mg 0.26%
Phosphorus, P 104 mg 0.10%
Potassium, K 1020 mg 1.02%

Nutrients in Spices, cloves, ground